Why You Should Say No to GMO: A Vegan Farmer’s Perspective

Why You Should Say No to GMO: A Vegan Farmer’s Perspective

AUTHOR: Jimmy Videle, co-owner of  Ferme de l’Aube

Genetically modified organisms (GMOs) is a term that is relatively new to our lexicon. GMOs were approved for use in Canada only in 1995. In this article we will explore and answer the following questions:

What are GMOs?

Who grows them?

Where do they exist?

Why we should say No!

Genetically Modified is Defined as:

“The introduction of new traits to an organism by making changes directly to its genetic makeup, e.g. DNA, …

Compassionate Consumption: Cherry Tomato and Chickpea Stir-fry

Compassionate Consumption: Cherry Tomato and Chickpea Stir-fry

With summer on the wane and fall around the corner, thoughts turn to hearty rib sticking foods that remind us of northern winter days when the snow swirls and the crisp cold air leaves its mark on the rosy cheeks of children and adults alike. But before we get to the time when we must buy all of our fruits and veggies in the cold, over wrapped packages and industrialized aisles of the supermarket, we have an opportunity to gather …